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| | BENZYL METHYL DISULFIDE Basic information |
| Product Name: | BENZYL METHYL DISULFIDE | | Synonyms: | BENZYL METHYL DISULFIDE;[(Methyldisulfanyl)methyl]benzene;Disulfide, benzyl methyl;Disulfide, methyl phenylmethyl;disulfide,benzylmethyl;Disulfide,methylphenylmethyl;Methyl benzyl disulfide;methylbenzyldisulfide | | CAS: | 699-10-5 | | MF: | C8H10S2 | | MW: | 170.29 | | EINECS: | 211-826-8 | | Product Categories: | sulfide Flavor | | Mol File: | 699-10-5.mol |  |
| | BENZYL METHYL DISULFIDE Chemical Properties |
| | BENZYL METHYL DISULFIDE Usage And Synthesis |
| Occurrence | Reported found in cocoa powder, roasted cocoa and roasted peanut. | | Definition | ChEBI: Benzyl methyl disulfide is a member of benzenes. | | Aroma threshold values | Aroma characteristics at 1.0% ETOH: sulfureous cabbage-like, vegetative with a green metallic nuance. | | Taste threshold values | Taste characteristics at 5 ppm: sulfureous, vegetative, metallic, green, with an onion nuance. |
| | BENZYL METHYL DISULFIDE Preparation Products And Raw materials |
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