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 |  | BENZYL METHYL DISULFIDE Basic information |  
 | Product Name: | BENZYL METHYL DISULFIDE |  | Synonyms: | BENZYL METHYL DISULFIDE;[(Methyldisulfanyl)methyl]benzene;Disulfide, benzyl methyl;Disulfide, methyl phenylmethyl;disulfide,benzylmethyl;Disulfide,methylphenylmethyl;Methyl benzyl disulfide;methylbenzyldisulfide |  | CAS: | 699-10-5 |  | MF: | C8H10S2 |  | MW: | 170.29 |  | EINECS: | 211-826-8 |  | Product Categories: | sulfide  Flavor |  | Mol File: | 699-10-5.mol |    |  
  
 |  | BENZYL METHYL DISULFIDE Chemical Properties |  
  
 |  | BENZYL METHYL DISULFIDE Usage And Synthesis |  
 | Occurrence | Reported found in cocoa powder, roasted cocoa and roasted peanut. |  | Definition | ChEBI: Benzyl methyl disulfide is a member of benzenes. |  | Aroma threshold values | Aroma characteristics at 1.0% ETOH: sulfureous cabbage-like, vegetative with a green metallic nuance. |  | Taste threshold values | Taste characteristics at 5 ppm: sulfureous, vegetative, metallic, green, with an onion nuance. |  
  
 |  | BENZYL METHYL DISULFIDE Preparation Products And Raw materials |  
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