|
| | D-GLUCOHEPTOSE Basic information |
| Product Name: | D-GLUCOHEPTOSE | | Synonyms: | D-GLUCOHEPTOSE;D-GLYCERO-D-GULO-HEPTOSE;D-glycero-D-gluco-Heptose;D-Glucoheptose,D-Glycero-D-gulo-heptose;D-Glucoheptose ,98%;(2xi)-D-gluco-Heptose;(2R,3R,4R,5S,6R)-2,3,4,5,6,7-Hexahydroxyheptanal;D-gluco-Heptose, (2ξ)- | | CAS: | 62475-58-5 | | MF: | C7H14O7 | | MW: | 210.18 | | EINECS: | | | Product Categories: | Dextrins、Sugar & Carbohydrates | | Mol File: | 62475-58-5.mol |  |
| | D-GLUCOHEPTOSE Chemical Properties |
| Melting point | 189-192°C | | Boiling point | 269.7°C (rough estimate) | | density | 1.3374 (rough estimate) | | refractive index | 1.4455 (estimate) | | storage temp. | Inert atmosphere,Store in freezer, under -20°C | | solubility | DMSO (Slightly), Methanol (Slightly), Water (Slightly) | | pka | 12.45±0.20(Predicted) | | form | Solid | | color | White to Off-White | | Water Solubility | 86.76g/L(20 ºC) | | Stability: | Hygroscopic |
| WGK Germany | 3 | | HS Code | 29400090 |
| | D-GLUCOHEPTOSE Usage And Synthesis |
| Chemical Properties | White powder |
| | D-GLUCOHEPTOSE Preparation Products And Raw materials |
|