| 
 |  | TRANS,CIS-3,6-NONADIEN-1-OL Basic information |  
 | Product Name: | TRANS,CIS-3,6-NONADIEN-1-OL |  | Synonyms: | TRANS,CIS-3,6-NONADIEN-1-OL;3,6-NONADIENOL;3,6-NONADIEN-1-OL;(3E,6Z)-3,6-Nonadien-1-ol;(E,Z)-3,6-nonadien-1-ol,(3E,6Z)-3,6-nonadien-1-ol;E3Z6NONADIEN1OL;(E,Z)-3,6-NONADIEN-1-OL;FEMA 3884 |  | CAS: | 56805-23-3 |  | MF: | C9H16O |  | MW: | 140.22 |  | EINECS: |  |  | Product Categories: | alcohol  Flavor |  | Mol File: | 56805-23-3.mol |    |  
  
 |  | TRANS,CIS-3,6-NONADIEN-1-OL Chemical Properties |  
  
 |  | TRANS,CIS-3,6-NONADIEN-1-OL Usage And Synthesis |  
 | Chemical Properties | (E)-3-(Z)-6-Nonadien-1-ol has a fatty, cucumber, green pepper odor with nuances reminiscent of melon |  | Occurrence | Reported present in guinea hen and prickly pear |  | Aroma threshold values | Detection at 3 ppb; aroma characteristics at 1.0%: fatty, raw vegetative-green cucumber and green pepper
notes with fruity watermelon and honeydew nuances with a slight chicken-fat undertone |  | Taste threshold values | Taste characteristics at 1 to 15 ppm: very oily, fatty raw cucumber vegetative character with green apple and
unripe banana nuances |  
  
 |  | TRANS,CIS-3,6-NONADIEN-1-OL Preparation Products And Raw materials |  
  |