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| | BUTYL PHENYLACETATE Basic information |
| | BUTYL PHENYLACETATE Chemical Properties |
| Hazard Codes | Xn | | Risk Statements | 20/21/22-36/37/38 | | Safety Statements | 26-36 | | WGK Germany | 2 | | RTECS | AJ2480000 | | Toxicity | rabbit,LD50,skin,> 5gm/kg (5000mg/kg),Food and Chemical Toxicology. Vol. 21, Pg. 657, 1983. |
| | BUTYL PHENYLACETATE Usage And Synthesis |
| Chemical Properties | Butyl phenylacetate has pleasant rose- and honey-like odor. | | Occurrence | Reported found in mountain papaya. | | Definition | ChEBI: Butyl phenylacetate is a member of benzenes. | | Preparation | By direct esterification of the acid with n-butyl alcohol in the presence of gaseous HCl. | | Taste threshold values | Taste characteristics at 5 ppm: honey, sweet, chocolate, floral and rose-like. | | Synthesis Reference(s) | The Journal of Organic Chemistry, 39, p. 3318, 1974 DOI: 10.1021/jo00937a003 Tetrahedron Letters, 25, p. 3791, 1984 DOI: 10.1016/S0040-4039(01)91168-2 | | Safety Profile | Low toxicity by
ingestion. A skin irritant. When heated to
decomposition it emits acrid smoke and
irritating fumes. |
| | BUTYL PHENYLACETATE Preparation Products And Raw materials |
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